地酒と旬の肴 四季の蔵 本店

[Evening session] Reservations for seats only

• 1-18persons
• All-you-can-drink available

0 Yen(Tax included)

tax included

Lunch seat reservation

• 1-18persons

0 Yen(Tax included)

<※Weekdays only (not available on Fridays, Saturdays, or days before holidays)> Sakura trout, Sakura shrimp, and Shiretoko chicken steak [seasonal] course 5,500 yen ⇒ 5,000 yen (tax included)

• 7items
• 2persons-
• All-you-can-drink available

5500 yen(Tax included)

Tokachi Hamanakakuro beef steak, live abalone, and special hospitality plan [Shiki no Kura] 6,500 yen ⇒ 6,000 yen (tax included)

• 8items
• 2persons-
• All-you-can-drink available

6500 yen(Tax included)

Hokkaido course using plenty of carefully selected ingredients from Hokkaido: 7,500 yen ⇒ 7,000 yen (tax included)

• 8items
• 2persons-
• All-you-can-drink available

7500 yen(Tax included)

Fresh abalone, peony shrimp, shishamo, A5 rank domestic wagyu beef steak course [custom order] 8500 yen ⇒ 8000 yen (tax included)

• 9items
• 2persons-
• All-you-can-drink available

8500 yen(Tax included)

Luxurious seafood and carefully selected domestic beef plan [Keiga] with button shrimp, Wagyu beef, live abalone, and silver cod 9,500 yen ⇒ 9,000 yen (tax included)

• 10items
• 4persons-
• All-you-can-drink available

9500 yen(Tax included)

A luxurious limited premium plan course [Kotobuki] 10,000 yen (tax included)

• 11items
• 4persons-
• All-you-can-drink available

10000 yen(Tax included)

You'll definitely be satisfied! Add sake, authentic shochu, or fruit liquor to your course for an additional 500 yen [Premium Unlimited Plan]

• 50items
• 2-25persons
• All-you-can-drink available

500 yen(Tax included)

Banquets are +500 yen.All-you-can-drink is 1,880 yen